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Kerala Lunch Recipes In Malayalam. Side dish for Biryani. Kerala Style Mutton Stew.
Mutton Stew is a mouth watering dish from Kerala made by simmering Mutton in Coconut Milk. If you are making Chicken Biriyani then you can chose a side dish like Fish Fry.
Standing next to rice the chief ingredient is coconut. It is usually of plant or animal origin and contains essential nutrients such as carbohydrates fats proteins vitamins or minerals.
These recipes are healthy -each of these food items are paired with specific curries -Puttu is normally served with Kadala Curry - Idli Dosa with SambarChutneyAppam is served with Potato curryKanji with green gram Cheru Payar. Mutton tends to be expensive in Kerala and so people usually prepare it only for special occasions like Christmas and Easter.
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