Sweet Potato Pudding Recipes Jamaica

Pour milk mixture into potato mixture and beat until smooth.

Sweet Potato Pudding Recipes Jamaica. We will save some travel expenses and a trip to Jamaica by sharing this authentic Jamaican Potato Pudding recipe with you. 1 teaspoon vanilla essence. Scrape mixture into a greased 10 inch 254 cm baking tin.

14 cup melted margarine. Pour into a greased 9-inch pan. 2 ½ lbs Jamaican sweet potato purple skin gives you 8 - 10 cups chopped potatoes Use the purple skin potatoes or purple skin yam that is white when you cut into it.

Combine the coconut milk powder with water mix well and add to the sweet potato mixture. 5 cups of water. 3 cups of dark sugar.

Preheat oven to 165C 330F. Add remaining ingredients and mix well except for the margarine rum and lime juice. Add to the grated potato and mix well.

Combine Coconut Milk and water. Add melted margarine nutmeg mixed spice ground ginger salt cinnamon powder vanilla rum lime juice and mix well. How to Make Jamaican Sweet Potato Pudding.

Mix evaporated milk coconut milk sugar vanilla nutmeg salt sherry rum and butter. Add dark sugar flour and raisins. It consists of flour sweet potatoes usually white fleshed ones coconut milk spices mixed spice nutmeg cinnamon sugar.