Spicy Burger Recipes

100g plain flour seasoned with salt and pepper and ¼ tsp cayenne.

Spicy Burger Recipes. Cover the pan so that. Season and the place cheese on top of the patties. Use a knife to cut and divide the hamburger patty mixture into 6 13 pound grill or skillet patties or.

Lightly wet your hands. Once charred you can flip and season with salt and pepper before adding the cheese. 3 eggs lightly beaten and seasoned.

Let them cook where they are for a couple of minutes until nicely charred on the bottom. ¼-½ tsp cayenne pepper. In a large cast-iron skillet heat the olive oil until shimmering.

Mix by hand until the meat mixture is very smooth. Add the patties to the skillet and press down slightly with a spatula to flatten them to a 12-inch thickness. The Best Hot Spicy Burger Recipes on Yummly Bacon Avocado Mayo Burger Italian Burger With Caramelized Onion Summer Burger With Hot Pepper Jelly And Paprika Fries.

Carefully roll the mixture into balls each about 225g 8 oz. Set in the palm of your hand and gently squeeze down to flatten into patties about 3cm thick for better shape and same size you can use a.