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Add tomatoes and zucchini.
Quick Zucchini Recipes Indian. Add the zucchini garam masala and salt mix well cover with a lid and cook on a medium flame for 8 minutes while stirring occasionally. Heat oil in a wok or wide skillet. Add the ginger garlic paste and fry for a minute.
Stir fry for 3 mins until the veggies begin to sweat. Cover and cook on a lowest flameheat until tomatoes breakdown well and zucchini turns slightly tender adjust. Spray medium sauce pan with non-stick cooking spray and sautee onions ginger and chili flakes for 3-4 minutes or until onions become tender.
Also known as courgettes this speedy side dish goes down like this. Cut zucchinis lengthwise toss with oil salt. Zucchini Tomato Chutney Indian - Zucchini Pachadi Simple preparation of a traditional spicy Zucchini Tomato Chutney Indian with regular ingredients that leads to a rich mouthwatering flavour.
Stir in zucchini and sautee 2 minutes. Add the zucchini pieces and required water. If the cumin cracks right away oil is ready.
Add the tomato piecespuree and let the mixture cook for at least 10 minutes until the tomatoes are pulpy. Add all the dry spice powders. This creamy main dish gets a splash of color with the addition of zucchini sun-dried tomatoes and basil says home cook LitleLisa1.
Add in the coriander cumin smoked paprika and turmeric and stir. Add garlic cumin tumeric coriander and salt cook additional 60 seconds. Add zucchini and stir fry just for 2 to 3 mins.
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