Pizza Recipes With Arugula

The Best Arugula Balsamic Pizza Recipes on Yummly Prosciutto Arugula Rustica Pizza Raspberry Vinaigrette Salad Watermelon Feta And Mint Salad.

Pizza Recipes With Arugula. Rinse and trim the arugula and shake dry. Prepare the pizza dough 6 to 18 hours in advance and let it rest. Top crusts with desired amount of sauce cheese olives and diced tomatoes.

Rinse arugula spin dry and chop coarsely. Top the pizzas with the arugula and the prosciutto. Feel free to substitute white whole wheat flour or whole wheat pastry flour for the whole wheat flour andor whole wheat pastry flour for the all-purpose flour.

Bake the pizza until the crust is golden brown and the cheese is bubbling approximately 5 to 8 minutes. Grease a 12-inch cast iron skillet with olive oil. Bake at 450F until the crust is golden on the bottom and the cheese is melted 18 to.

In a larger bowl toss the arugula with 4 tablespoons of olive oil and 2 teaspoons of lemon juice and season with salt and pepper. Drizzle with truffle oil if desired and sprinkle with remaining 18 teaspoon salt. Mix arugula tomatoes and parmesan in a bowl and season with pepper.

Cook onions in butter in large skillet on medium-high heat 15 to 20 minutes or until onions are tender stirring occasionally. Bake in preheated oven at 400F 15-20 minutes. Divide the dough in half and roll out two pizzas.

Spread arugula and tomato mixture on top and drizzle with remaining olive oil. Step 2 Put a pizza stone in the bottom of. Lay out pizza crusts or naan on parchment paper on cookie sheets.