Chicken Gravy Recipes
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In a saucepan over medium heat melt the butter.
Chicken Gravy Recipes. Melt 2 tablespoons butter in skillet over medium-high heat. Bring the gravy to a simmer and stir until the gravy thickens. Add chicken and cook 6 to 7 minutes on each side or until done.
To serve gravy over chicken sprinkle 4 skinned and boned chicken breast halves with 14 teaspoon salt and 14 teaspoon pepper. Cook over medium heat whisking constantly 2 minutes or until mixture thickens. Whisk in the chicken broth and stir until there are no more lumps and the gravy is smooth.
Cook for one minute.
Source : pinterest.com