Beef Recipes Spicy

Add sesame oil to wok or large saute pan and heat over MED-HIGH heat. In medium skillet cook ground beef corn and onions over medium-high heat until beef is thoroughly cooked stirring frequently. In a container with a lid combine the hoisin sauce oyster sauce soy sauce sesame oil sriracha sauce and ½ cup water.

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In the same pot heat the vegetable oil over medium.

Beef Recipes Spicy. Remove the beef from the pan and set aside. Now toss in the beef and onion and mix ensuring all the meat is covered in the sauce. Add the onion scallions ginger garlic star anise and dried red chiles and sauté for about 30 seconds.

Add the remaining tablespoon of oil to the pan. Add 1 tablespoon of oil and quickly saute the onion garlic and red pepper for 30 seconds. Cover and shake to combine well.

In a medium mixing bowl whisk together sauce ingredients and set aside. Add beef to hot pan just enough to cover the bottom of the pan. Spray large skillet with nonstick cooking spray.

Heat over medium heat until hot. Add in bell pepper garlic and ginger and sauté for 3-4 minutes or until tender. Stir in chili powder salt and cumin.

Heat a wok or deep frying pan over medium high heat. Reduce heat slightly and stir in Pixian sauce. Set aside in the fridge for at least 1.

Finally add the strips of fried steak and toss to heat through and coat with sauce. Slice vegetables and set aside. Cut the Steak diagonally into super thin slices.

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